This is for you if you’re Over 35 with Diabetes, High Blood Pressure, High Cholesterol, or Weight Issues…
Discover How You Can Easily Transform Your Health From Struggling to Thriving With A Simple, Delicious, Plant Powered Life.
This approach has helped Michelle, Linda, and Alison Lower Their Blood Sugar below 100, maintain a Healthy Blood Pressure of 120/66, and Drop Cholesterol by 37 Points and this is your One-Time opportunity to experience the same transformation…
You’re about to read an incredible and transformational story of how ordinary people like you went from struggling to thriving with a Plant Powered Life.
First… you need to meet Michelle, before she began Plant Powered Life.
Her health numbers were off the charts, and she'd been diagnosed with high cholesterol, high blood pressure & type 2 diabetes.
She also had Lupus, and to top it off… Her feet would get numb and cold. Sometimes they’d fall asleep for no reason at all.
And she felt like she was going to be walking with a cane for the rest of her life.
You can imagine how terrifying losing your legs could be and having to walk around with a cane for the rest of your life.
Your dream vacation becomes impossible, and you can’t attend any family event or gathering without help.
But, everything changed for Michelle when she discovered Plant Powered Life.
Her cholesterol, blood pressure and blood sugar plummeted into normal ranges & she even lost over 100 pounds! She said her doctor had to do a happy dance in front of her as he delivered the results.
This could be your story too, with Plant Powered Life.
After becoming a member of Plant Powered Life, here is what she said:
“Before beginning whole food plant-based eating, the Standard American Diet (SAD) was killing me. It was not good at all, and I had just been diagnosed with high cholesterol, type 2 diabetes, and high blood pressure. My latest A1C is currently at 5.1. My fasting blood sugar is usually in the lower 90s, and I rarely spike above 160. I’ve lost a total of 103 pounds, and I’m just 3 or 4 pounds from my goal. My Vitamin B12 and Vitamin D levels are now in normal ranges. Everything now feels more like this is just how I eat. It’s just how I live. I’m so glad I signed up. Plant Powered Life has helped this former SAD dieter transition to a healthy life. Thank you!” - Michelle Cavanaugh
And the good news is that I am going to show you how Plant Powered Life can help you experience similar results.
But before I do…
Let's also talk about Alison…
On her mother’s side of the family, Alzheimer’s and dementia are prevalent.
In fact, her Uncle passed away from dementia, and her cousin and her mother were also diagnosed with dementia.
Everything she tried failed to bring her weight down.
She bought numerous weight-loss “diets” that did more harm to her body than good.
She tried counting calories and portion control, but it led to her feeling frustrated, deprived, and hungry all the time.
But now, she says her recent test result tells her she’s at the stage where dementia is no longer a concern.
And today, she’s lost over 30 pounds and is no longer pre-diabetic; plus, her energy and memory have also skyrocketed.
She’s able to work out twice a week and walk almost a mile five times a week.
Here's what Alison had to say:
“When I first went plant-based in 2020, my health was in a bad spot. I was pre-diabetic, had painful arthritis, high cholesterol, and low energy. My biggest reason was that Alzheimer’s runs in my family. My health is in a much better spot. I’m no longer pre-diabetic, have normal cholesterol, improved energy, and am off my acid reflux meds, and my arthritis feels better. The biggest thing that worked was finding Kim and her Plant Powered Life program and group. All my blood levels are normal. Before my journey, I tested as having a memory deficit with the possibility of Alzheimer’s. After my journey started, I was retested again, and it showed normal memory skills, which I noticed in my daily life. I’ve lost 30 lbs, feel the best I have in a long time, and my mood is also better. My future now looks bright, and I no longer have a fear of Alzheimer’s, diabetes, or cholesterol issues.” - Alison Ford
Then there is Linda.
Linda was diabetic, her A1c was 12.8, and she weighed over 240 pounds.
Her mom passed away from diabetes complications a day before her 65th birthday, even after she had both legs amputated and almost lost her sight.
But once Linda discovered Plant Powered Life, which I will share with you today, she started to feel much better.
In a short amount of time, she went from a type 2 diabetic to an A1C level below 7.0 – and she doesn’t even need medication anymore.
Best of all, she didn’t make any drastic changes to her lifestyle. Amazing, right?
In Linda's own words:
"My mother died a day before her 65th birthday, and my father died 6 months short of his 65th. I've been working hard to keep the promise I made to my mother at her funeral that I will live the long and healthy life God intended for her. Several years ago, I was over 250 lbs with an A1C over 12. Today, my A1C is about 6.4 by giving up vegan junk foods. I've released over 100 lbs. Thank you guys for all your support; Kim and this group made a major difference in my life." - Linda Harris-Jones
How much is it worth for a disease-free life?
Imagine waking up each day with boundless energy and vitality, free from the constraints of chronic illness.
Your mornings are no longer filled with medication routines or doctor’s appointments…
You can go on your dream vacation without the worry of health complications.
Whether you’re hiking in the mountains, exploring new cities, or resting on a sunny beach.
You can now spend quality time with your kids and grandkids—sharing laughter and creating lasting memories.
But, as you’ll soon discover...
You can easily reverse these health problems just like Michelle, Alison, Linda, and thousands of other men and women.
Even if you feel like it’s too late for you to do anything about your health.
But before then, let me tell you...
How my dad’s death changed the future of my health and how it led to the creation of Plant Powered Life you’re also about to discover today.
Hi, My Name Is Kim Murphy!
I'm a Certified Plant-Based Health Coach who has helped thousands of people overcome diabetes, high blood pressure, weight issues, and other chronic health conditions.
But before all this, I was sick, overweight, and not in a good place with my health.
My wake-up call and my health journey began when my dad passed away from Alzheimer’s just days after his birthday.
He had heart disease, a quadruple bypass, and prostate cancer… but the worst of all was Alzheimer’s.
He was such a big influence on my life, and watching him not remember who I was crushed me.
His death was a huge loss for me, but also served as a major wake-up call because I was just turning 40, and I was overweight, tired, had joint pain and brain fog.
I knew if I didn't make a major change, I was headed down the same path, and I didn't want to put my kids through that. I didn't want to miss out on their lives, either.
After this experience, I went on a journey and made a life-changing discovery on my diet and how I ate.
It was hard at first, but then I was able to quickly eliminate every health issue that was holding me back and I also lost over 20 pounds & 17 inches in just 3 months!
In fact, I felt 10 years younger than I was and had so much more energy than ever before.
That’s why I decided to dedicate my life to helping others go through the same health transformation.
Since then, I’ve helped thousands transform their health & lives with a whole food plant-based diet.
Real Results Speak For Themselves....
Lower your cholesterol, blood pressure, and blood sugar, & achieve your ideal weight with Plant Powered Life.
Michelle Cavanaugh
Linda Harris-Jones
Deanne Norton
Ellen Lowitz
Ree McLaughlin-Brown
Alison Ford
"I have toyed around with going WFPB for YEARS! It wasn’t until I went to the free week with Kim and tried her recipes that I started to see it as possible. I have less inflammation, less pain and my clothes are even getting a little baggie! To date, 3 months after starting WFPB, I have lost 30 pounds, and had a follow up with my arthritis doctor who was thrilled with my progress and said that he wished everyone would do these things to help with their health. This program has made a huge difference in my life!" - Stephanie Pyne
"When I first started, my blood pressure, cholesterol, triglycerides, blood sugar, and kidney function tests were all dangerously high. I had so much inflammation in my knees that I could no longer get into the shower and couldn't walk more than a few steps without having trouble breathing. Yesterday, I walked a 1/2 mile nature trail. My blood pressure yesterday was 106/68. I've lost 17 lbs so far. I can't even remember when I felt this good physically. I am pain-free for the first time in 14 years. Plant Powered Life has not only helped me achieve my goals but has helped me surpass them. I can honestly say I was never hungry - not one time. This change in eating has literally been a lifesaver for me." - Diane Chojnacki
"I started Kim's program last Fall because I needed to make some serious health changes. In addition, I lost 12 lbs - I love the fact that I can lose weight and not be hungry! And even though I do not have high blood pressure, my BP dropped to 90/64! My cardiologist was thrilled, and he even gave me a "high-five"! He told me to absolutely continue with the WFPB diet. I was so thrilled with the results that I had tears." - Gale Grant
"I watched Forks over Knives in 2012, which convinced me this was the way to eat. But I just could not get it right! I kept getting heavier and tried all the diet programs, none of which worked. All I could see for my future was being overweight in a wheelchair, blind, on oxygen, and a burden to my family. Since being in your program, I have learned how to eat whole food plant-based all day, and how to make wonderful meals my family will eat. I've lost my weight and am off all but one medication. I slept 9 hours last night with no medication; my breathing is normal. I don't need that doctor anymore! " - Annie Crawford
For every Plant Powered Life program purchased, we make a donation to Trees for the Future, supporting their planting of organic fruit or nut trees in low-income communities.
You Deserve To Live The Best Years Of Your Life Without Feeling Dragged Down And Sick.
And in just a moment, you’ll discover how to become the healthiest version of yourself.
The version of yourself that wakes up each morning energized and excited to meet the day.
Because these chronic diseases could STEAL AWAY so many years of your precious life.
It could steal away so many years of amazing memories…of hugs…of birthdays…of Christmas mornings…of reunions, getaways, and vacations. It’s unacceptable…
Despite having access to the most advanced science in history, we are also the sickest we have ever been.
So what's going on?
The reason why you’re sick is because of the Standard American Diet, also known as "SAD".
Multiple studies have shown us that the Standard American Diet (SAD) is the major culprit when it comes to developing chronic diseases like diabetes, heart disease, Alzheimer’s, dementia, and even some cancers. (1-7)
However, Not All Plant-Based Diets Are Healthy
After some people recognize the danger of the Standard American Diet (SAD) and switch to a plant-based diet for better health, they end up doing it the wrong way and find themselves still suffering from the same health issues.
These types of people are “junk food vegans.”
You might have heard of that term…
You might be one of them...
They remove dangerous processed meats and animal-based foods from their diets and replace them with "lesser evil" plant-based alternatives.
They rely on highly processed vegan foods and expect their health to miraculously improve without eating the right foods that can heal their body from the inside out…
This is why I created a “6-step H.E.A.L.T.H. approach” to help you transition to a whole food plant-based diet without falling into the trap of becoming a “junk food vegan."
You will NEVER get overwhelmed by the complexities of eating a plant-based diet because I'll hold your hand and guide you till your health falls back into place...
Wouldn't that be great?
This is why I want to introduce you to…
Simple, Delicious, Plant Powered Life
Finally, the healthy life you crave is almost at your fingertips…
You're one step away from experiencing a healthy life where you don’t have to struggle with diabetes, high blood pressure & cholesterol, and weight issues.
You'll be able to enjoy balanced blood sugar, maintain healthy blood pressure, keep your cholesterol levels in check, and achieve a healthy weight—all while feeling more energized and vibrant.
Plant Powered Life is a step-by-step program that will help you create a whole food plant-based life that works for YOU.
You’ll discover how to slowly transition to a nutrient-dense plant-based diet customized to your lifestyle, with simple recipes you'll love.
It's not enough to know WHAT to do, you have to know HOW to do it in a way that works for you and your lifestyle.
This is NOT a Cookie-Cutter Program
Let’s face the truth…
We are all different bioindividuals. We have different schedules, preferences, and lifestyles.
This is why I implemented the same “6-step H.E.A.L.T.H. approach” that I use to help my 1:1 clients, which helps you customize your own journey and go at your own pace.
It has helped my clients unclog their arteries, lower their blood sugar levels, reduce their A1C, and manage their cholesterol—without relying solely on medications.
Plus, there are different weekly action steps for true beginners (if you're eating the SAD currently)....
Intermediate (maybe have dabbled in plant-based eating), and advanced (vegans or vegetarians ready to go whole food plant-based).
So you can go at the pace that works for you to be able to improve your health condition… and if you ask…
What is this 6-Step H.E.A.L.T.H. Approach All About?
Regardless of the chronic illness you’re suffering from or if you’re a beginner when it comes to living the whole-food plant-based lifestyle.
Here’s how the 6-step H.E.A.L.T.H. approach will work to bring your body back to its vibrant, natural state in just 6 weeks:
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H - Week 1 - Harness the Power of Whole Grains for Gut Health
Your gut is often referred to as your "second brain," because it plays a crucial role in overall health.
It's your body's central hub for processing nutrients and supporting the immune system.
This is why many chronic diseases originate from an unhealthy gut. (19)
And by utilizing the power of whole grains while ditching refined and processed grains, you can repair your gut microbiome to prevent digestive disorders, support a healthy weight and reduce the risk of chronic diseases.
E - Week 2 - Enjoy Fruit for Improved Immunity
Fruits have been painted badly, especially to people worrying about their blood sugar…
And by cutting it out of your diet, you’re missing out on its ability to regulate your blood sugar and improve your immunity…
Because the fiber slows down your glucose absorption, which improves blood sugar control and insulin sensitivity.
Plus, their potassium and antioxidants have been found to lower blood pressure and improve heart health. (21)
A - Week 3 - Add Colorful Vegetables to Supercharge Your Nutrient Density
Leafy greens and vegetables are rich in a wide range of vitamins, minerals, antioxidants, and phytonutrients that can’t be extracted and converted into pills.
Some of these nutrients have been found to help regulate your blood pressure and widen your blood vessels, which supports healthy blood flow and reduces hypertension.
Plus, the antioxidants and phytonutrients help reduce cancer risk by neutralizing carcinogens and melts away cancer cells before they fully develop. (22-23)
L - Week 4 - Love Legumes for High Protein & Fiber
Legumes are where you can get the highest, cleanest, and disease-fighting kind of protein, calcium, iron, and magnesium your body needs to thrive…
Legumes like beans, lentils, and chickpeas are some plant foods that contain the cleanest and highest source of protein.
These nutrients promote the growth of beneficial gut bacteria, which produce short-chain fatty acids that reduce inflammation. (24)
Plus, the clean, heart-friendly magnesium and potassium help your blood vessels relax and stop your heart from working so hard to circulate blood around your body. (21)
T - Week 5 - Trade Oil for Nuts & Seeds to Support Your Brain & Heart
Nuts and seeds are packed with fats…
But not the unhealthy fats that clog up your arteries…
These healthy fats clean up and lubricate your arteries for a healthy flow of blood.
They also contain protein, vitamins, and minerals that support a healthy heart, healthy brain function, lower bad cholesterol levels (LDL), and increase good cholesterol levels (HDL).
Plus, you’ll discover how easy it is to make healthy dressings & sauces without oil.
H - Week 6 - How to Keep Your Plant Powered Life Going Long-Term
This is probably the MOST important lesson of all. How can you make this a lifestyle you can stick with and not another failed diet?
You’ll discover how to eat out at restaurants…
Enjoy social functions & holidays….
And even travel while still eating a plant-based diet.
You’ll also get tips on staying motivated when you encounter challenges…
And how to bounce back when life gets in the way!
Just Look At What More Of Our Members Have To Say:
"I was concerned about the results of my bloodwork from my last physical - BMI was in the obese zone, I was standing on the edge of prediabetes, and in the red zone for LDL cholesterol. The program helped me become aware that I was a vegetarian junk food junkie eating overprocessed foods that were negatively affecting my health. I have lost 18 pounds and am looking forward to my next check-up. Most of all, I like Kim Murphy's down-to-earth and practical approach and recommendations, especially in the videos. Gratitude that I found this program and am achieving better health!" - Audrey Brick
"This way of eating DOES work. I was very surprised that I was very seldom hungry. I am confident that I will never go back to the SAD diet that basically trashed my health. When I first started eating this way 6 months ago, I was extremely concerned about my health. I truly believed at that time that I wouldn't be here much longer if something didn't change. I am so grateful to Kim for offering this program to get me started, and so glad I stuck with it. WFPB eating is about so much more than weight loss. I hope my journey encourages others to stay with it. It is SO worth it." - Sally Jones
"Only after 4 weeks of transitioning to a WFPB diet I had my yearly lab work done. My cholesterol dropped 35 points, and my LDL dropped significantly, too! And I wasn’t even 100% WFPB yet!! Thank you for your program, Kim. It came at the perfect time when we decided to go WFPB, and I wondered how I was going to start all over with our menus. Your program has made the transition so much easier." - Kris Wolverton
"My biggest motivation for changing to a plant-based diet was being diagnosed with fatty liver disease, the exact diagnosis that killed my mother. The doctor talked with me and explained that I needed to lose weight and go on a low-fat diet. I am losing weight. In the three months I have eaten WFPB, I have lost 16 pounds. Today, I had blood work done. My lipids, in just 3 months, have come back to normal. This is the first time my lipids have been normal in 20 years! I feel more hopeful that I will get to see my grandchildren grow up. Eating a plant-based diet is doable for me. I enjoy the food and the wonderful recipes. I don’t feel overwhelmed. This approach to eating works." - Deborah Harvey
"I was in the hospital for a week with bronchitis, acute asthma, and acid in my throat from acid reflux. I decided I had to change my way of eating. I have lost 25 lbs with just 25 more to go to be under 200 lbs. I already have a lot more energy and am feeling really great. I have learned how to do EFT tapping, food journaling, and setting goals. This is my fifth WFPB meal plan to purchase, and it is by far the best. Comprehensive with changing habits, how to eat out. You also give recipes for sauces and dressings which are lacking in other plans." - Linda Todd
Now, let’s be real… If this is your first time transitioning into whole food, plant-based diet…
Or you did it the wrong way before…
I’m not going to sweet talk you like other plant-based “experts”…
And tell you transitioning to a plant-based diet is easy…
It isn’t difficult either, however if you don’t put enough effort into this lifestyle….
You might continue to feel the same way as you did before.
I also failed when I started my whole food plant-based journey.
I was reminded of my brain fog every day even after following many so-called “expert” advice.
And whenever I looked into the mirror, it was hard not to notice the weight and how I felt about my body.
But after I implemented everything I’ll teach you in “Plant Powered Life”...
My brain fog (which I had been worried about since my Dad’s Alzheimer’s diagnosis) disappeared like it was never there.
I lost over 20 pounds and 17 inches in only 3 months...
And my joints stopped squeaking like an old door hinge.
I was FULL OF LIFE and able to play with my 2 sons without running out of energy.
Plus, the compliments I received about looking younger and that my skin glowed were overwhelming.
Not only did I look younger, I also felt younger and healthier than I’ve ever been.
So if you’re tired of erratic blood sugar & A1C, high blood pressure, high cholesterol, and…
Want to get rid of your side-effect-filled meds…
As well as protect yourself against cancer, Alzheimer’s, or dementia…
What’s The Value Of Being Healthy Again?
To me, I believe it’s priceless… ESPECIALLY as you get older.
But let’s put it into perspective…
If you have erratic blood sugar and abnormal A1c levels, you may be paying up to $5,500 per month for insulin medicine…
That’s not including emergency doctor visits that can come up anytime if your blood sugar suddenly rises through the roof.
Yet, you might still be at risk of amputation, blindness, kidney disease, and stroke.
If you have high blood pressure, hypertension, or high cholesterol levels…
Your doctor will prescribe a cocktail of side effect-filled meds that cost over $7,000 a year…
And you might have to take them for the rest of your life.
These meds don’t guarantee that you won’t be spending $123,000 on a heart bypass surgery along the line.
And if you’re looking to increase your chances of preventing cancer, Alzheimer's, or dementia because of your family history…
The constant worry and the dark clouds hovering over your head will drain your peace of mind and affect your quality of life.
Because when you remember a family member with cancer, Alzheimer’s, or dementia…
You might feel that could be you in a few months or years from now.
TOTAL VALUE: $5,573
50% off the Regular Price $997
One Time Payment of $497
Or 6 Monthly Payments of $97
You’re Backed By Our Iron-Clad 100% Money-Back Guarantee
When you enroll in Plant Powered Life, you’ll have 14 days to go through the program…
If for any reason, you feel this isn’t the best investment for your health...
Or you feel your health condition can’t get better no matter what you do...
Simply email us via the email you'll receive when you join, and we’ll refund your money—no questions asked!
So you’ve got absolutely NOTHING to lose—and a wealth of health is waiting for you — when you join this amazing program today!
Now, here is where I need to be clear with you…
There’s only a limited time to join Plant Powered Life, and this page will be taken down as soon as the time runs out!
That’s why you have to take action now because if you leave this page, you may not have access to it again, and you might NEVER get another opportunity like this again…
Because when you join Plant Powered Life, you’re one step away from living a disease-free life.
Plus, I’ve also removed any risk with our 100% iron-clad 14-day money-back guarantee.
So you have no reason to be left out…
Click the button below now and join Plant Powered Life today.
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For every Plant Powered Life program purchased, we make a donation to Trees for the Future, supporting their planting of organic fruit or nut trees in low-income communities.
Want to see proof of the power of a plant-based diet and preventing & reversing chronic diseases? Here is the evidence based science:
References
1. https://www.mdpi.com/2072-6643/15/14/3129
2. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7533933/
3. https://pubmed.ncbi.nlm.nih.gov/3023470/
4. https://www.ahajournals.org/doi/full/10.1161/CIR.0000000000000510
5.https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9921002/
6. https://www.emro.who.int/noncommunicable-diseases/causes/unhealthy-diets.html
7. https://www.sciencedirect.com/science/article/pii/S0197458014003546
8. https://www.sciencedirect.com/science/article/abs/pii/S0002822397007256
9. https://www.sciencedirect.com/science/article/abs/pii/B9780128184608000186
10. https://jamanetwork.com/journals/jama/article-abstract/195543
11. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3138644/
12. https://jamanetwork.com/journals/jamaneurology/article-abstract/800390
13. https://nutritionsource.hsph.harvard.edu/2016/12/19/saturated-fat-regardless-of-type-found-linked-with-increased-heart-disease-risk/
14. https://www.leap.ox.ac.uk/article/red-and-processed-meat-linked-to-increased-risk-of-heart-disease
15. https://www.ahajournals.org/doi/10.1161/CIRCULATIONAHA.109.915165
16. https://pubmed.ncbi.nlm.nih.gov/34455534/
17. https://www.cambridge.org/core/journals/proceedings-of-the-nutrition-society/article/epidemiological-support-for-the-protection-of-whole-grains-against-diabetes/0CF1654EED8AD205BDCF28215DD032FE
18. https://pubmed.ncbi.nlm.nih.gov/30947337/
19. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8001875/
20. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6769509/
21. https://www.hsph.harvard.edu/news/press-releases/reducing-sodium-and-increasing-potassium-may-lower-risk-of-cardiovascular-disease/
22. https://pubmed.ncbi.nlm.nih.gov/26148912/
23. https://www.cancer.gov/about-cancer/causes-prevention/risk/diet/cruciferous-vegetables-fact-sheet
24. https://www.sciencedirect.com/science/article/pii/S1756464619306310
25. https://diabetes.org/health-wellness/insulin-resistance
26. https://www.who.int/news-room/questions-and-answers/item/cancer-carcinogenicity-of-the-consumption-of-red-meat-and-processed-meat
27. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10097385/
